Steps to Make Pork Broccoli Panlasang Pinoy

Broccoli Coleslaw

Add the oyster sauce, soy sauce and beef broth cube and stir cook until the sauce thickens.

Recipe Summary Broccoli Coleslaw

Wonderful salad as a side dish or as a lunch salad.

Ingredients | Pork Broccoli Panlasang Pinoy

1 cup olive oil

⅓ cup distilled white vinegar

½ cup white sugar

1 (3 ounce) package chicken flavored ramen noodles, crushed, seasoning packet reserved

1 large head fresh broccoli, diced

2 carrots, grated

2 bunches green onions, chopped

1 cup sunflower seeds

Directions

In a small bowl combine oil, vinegar, sugar and the seasoning packet from the ramen noodles. Mix well and refrigerate at least one hour before serving, or overnight.

In a large bowl combine broccoli, carrots, green onions and sunflower seeds. Crush ramen noodles and stir in. Pour dressing over salad about 10 minutes before serving.

Info | Pork Broccoli Panlasang Pinoy

prep: 15 mins additional: 1 hr total: 1 hr 15 mins Servings: 7 Yield: 6 to 8 servings

TAG : Broccoli Coleslaw

Salad, Vegetable Salad Recipes, Broccoli Salad Recipes,