Blackberry-Jalapeno Bbq Sauce
Ik maak hier een hele runder bavette (steak) op de houtskool barbecue, de zuid afrikaanse braai.
Recipe Summary Blackberry-Jalapeno Bbq Sauce
This homemade BBQ sauce has it all--blackberry and jalapeno jellies offer sweet and spicy notes, while liquid smoke provides a nice smokiness that ties it all together.
Ingredients | Picanha Bbq Helden1 (24 ounce) jar tomato sauce1 (16 ounce) jar seedless blackberry jam¾ (10 ounce) jar jalapeno jelly½ cup brown sugar¼ cup mustard3 tablespoons Worcestershire sauce2 tablespoons ground black pepper1 ½ teaspoons apple cider vinegar½ teaspoon garlic powder5 drops liquid smokeDirectionsCombine tomato sauce, blackberry jam, jalapeno jelly, brown sugar, mustard, Worcestershire sauce, pepper, vinegar, garlic powder, and liquid smoke in a saucepan over medium-high heat and bring to a simmer. Cook until flavors combine, 3 to 5 minutes.Info | Picanha Bbq Heldenprep: 5 mins cook: 5 mins total: 10 mins Servings: 20 Yield: 20 servings
TAG : Blackberry-Jalapeno Bbq SauceSide Dish, Sauces and Condiments Recipes, Sauce Recipes, BBQ Sauce Recipes,
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