Simple Way to Sun Noodle Tan Tan Ramen

Tan

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Recipe Summary Tan

This is a wonderful tangy, sweet, and delicious way to eat apples. I love it with apples, but my mom also does this with strawberries or pears. I've also done this with just one apple for myself when I wanted a quick snack. Pink lady and red delicious apples will also work well.

Ingredients | Sun Noodle Tan Tan Ramen

⅓ cup balsamic vinegar

¼ cup brown sugar

¼ teaspoon coarsely ground black pepper

5 Granny Smith apples - peeled, cored and diced

Directions

In a large bowl, mix together the balsamic vinegar, brown sugar and black pepper. Taste and adjust sugar and vinegar to your personal preference. Add the apples, and stir to coat.

Info | Sun Noodle Tan Tan Ramen

prep: 5 mins total: 5 mins Servings: 5 Yield: 5 servings

TAG : Tan

Salad, Fruit Salad Recipes, Apple Salad Recipes,

Images of Sun Noodle Tan Tan Ramen

Sun Noodle Tan Tan Ramen : It traditionally contains either spinach or bok choy (pak choi) with minced pork and is garnished with scallions and chili.